Job Description
At least College Level of any course but preferably with NCII Cookery/Commercial Cooking
Preferably man applicants only
With proven experience in any cook/line cook/assistant cook/fryer or griller
Manages to cook and prepare food on time.
Can keep track of orders list and supplies list.
Eager to learn, with high values of confidentiality and integrity.
Willing to be trained for 15 days with training allowance of 350.00 PHP per day
Willing to work overtime if needed (with overtime pay)
Willing to work during Holidays/Weekends
Willing to be assigned in Limay Branch
Willing to start as soon as possible.
You can directly send copy of your resume at